Meat Cutter – Sobeys Hiring


Website Sobeys

Job Overview:

Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays. Actively contribute to an environment of employee and customer engagement.

What you’ll do:

  • Adhere and implement all applicable company standards
  • Maintain meat department area
  • Provide technical training to new staff and clerks
  • Prepare meat products
  • Merchandise meat area if applicable
  • Participate in professional development
  • Receive meat orders
  • Performs special order meat product requests
  • Perform administrative duties as required
  • Meet company meat standards and Canadian Food Inspection Agency regulations(CFIA)
  • Provide customer service to meet customer needs
  • Assist Meat Manager/ Clerk Department Second Meat if applicable

What you’ll have:

  • High School Diploma
  • Ability to work independently in a fast paced environment
  • Full knowledge of department operations and skills
  • Minimum 12 months of experience