Bartender – Hilton Jobs


Website Hilton

Job Overview:

As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.

What you’ll do:

  • Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Respond professionally to inebriated guests, as needed
  • Cut, store and ensure product quality of all beverage-related perishables
  • Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations
  • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers
  • Mix and garnish beverages according to recipe and portion control standards
  • Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner
  • Present and serve beverages to guests

What you’ll have:

  • Integrity – We do the right thing, all the time.
  • Teamwork – We’re team players in everything we do.
  • Hospitality – We’re passionate about delivering exceptional guest experiences.
  • Now – We operate with a sense of urgency and discipline
  • Leadership – We’re leaders in our industry and in our communities.
  • Ownership – We’re the owners of our actions and decisions.