Job Overview:
As Cellar Storeperson, you will maintain the security and quality of the hotel stores so that administrative processes are managed in a timely manner and that customers are well served in the hotel’s retail environment.
What you’ll do:
- Conduct regular temperature checks on goods on a daily basis
- Complete administrative duties in relation to the purchasing system
- Adhere to all Health and Safety procedures particularly relating to food and beverage items
- Deliver stock to correct outlets
- Forward, on a daily basis, requisitions and transfers to purchasing
- Maintain the cleanliness of all stores and delivery areas
- Support monthly stock takes
- Ensure stock and purchasing records are always current
- Ensure requisitions are placed for all stock leaving stores
- Communicate with all Heads of Departments regarding stock shortages and unavailable items
- Report any maintenance and/or hazard issues to the Supervisor on duty
- Maintain the security of stores and follow the correct key procedures
- Ensure that delivered items are correct and in high-quality condition
- Execute on tasks/requests as instructed by the Finance Manager and/or General Manager