Job Overview:
As a Night Kitchen Porter, you will oversee the hotel back-of-house operation by ensuring proper maintenance of all operating equipment and dish washing machines and providing the highest level of attention to the cleanliness and sanitation of all food and storage outlets.
What you’ll do:
- Work with the kitchen to provide excellent service to our Guests
- Keep storerooms clean and tidy at all times
- Ensure hygiene and health and safety standards are met at all times
- Clean and keep tidy the restaurant(s), kitchen(s) and all food outlets within the hotel
What you’ll have:
- A passion for providing great service
- A valid and current (proof may be required) qualification in food hygiene or similar
- A professional attitude and string work ethic
- Previous experience handling and working with chemicals
- Ability to perform in a team and autonomously