Job Overview:
A Kitchen Assistant will ensure the proper maintenance of all house / kitchen operations, as well as the cleanliness and sanitation of all food preparation and storerooms in the hotel.
What you’ll do:
As a Kitchen Assistant, you will oversee the hotel back-of-house operation by ensuring proper maintenance of all operating equipment and dish washing machines and providing the highest level of attention to the cleanliness and sanitation of all food and storage outlets. Specifically, the Kitchen Assistant will perform the following tasks to the highest standards:
- Work with the kitchen to provide excellent service to our Guests
- Ensure hygiene and health and safety standards are met at all times
- Keep storerooms clean and tidy at all times
- Clean and keep tidy the restaurant(s), kitchen(s) and all food outlets within the hotel
What you’ll have:
- A professional attitude and string work ethic
- A valid and current (proof may be required) qualification in food hygiene or similar
- Previous experience handling and working with chemicals
- A passion for providing great service
- Ability to perform in a team and autonomously