Job Overview:
As a Restaurant Host / Hostess, you would be responsible for welcoming guests and escorting them to their seats for dining in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
What you’ll do:
- Assist fellow team members and other departments wherever necessary to maintain positive working relationships
- Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc.
- Seat guests and manage the seating chart
- Monitor restaurant activity to determine seating and dining flow
- Respond to guest inquiries and requests in a timely, friendly and efficient manner
- Perform opening and closing duties, as needed
- Welcome guests and ascertain their dining needs
- Ensure knowledge of menu
What you’ll have:
- Ownership – We’re the owners of our actions and decisions.
- Teamwork – We’re team players in everything we do.
- Now – We operate with a sense of urgency and discipline
- Hospitality – We’re passionate about delivering exceptional guest experiences.
- Leadership – We’re leaders in our industry and in our communities.
- Integrity – We do the right thing, all the time.